Difference between revisions of "Bayonne ham"
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** consumed '''only''' by the [[middle class]] (level ≥ 250) | ** consumed '''only''' by the [[middle class]] (level ≥ 250) | ||
* an [[artisanal product]]: | * an [[artisanal product]]: | ||
− | ** made by the [[butcher]] in their [[workshop]] from [[bushel of salt|bushels of salt]] and [[ | + | ** made by the [[butcher]] in their [[workshop]] from [[bushel of salt|bushels of salt]] and [[Half-cwt of pork|half-cwts of pork]] |
* a [[luxury product]]: | * a [[luxury product]]: | ||
** obtained during the [[Christmas]] [[event]]s by opening a box in the [[advent calendar]] (2016, 2017) | ** obtained during the [[Christmas]] [[event]]s by opening a box in the [[advent calendar]] (2016, 2017) |
Revision as of 14:42, 16 December 2021
The Bayonne ham is:
- a luxury food:
- consumed only by the middle class (level ≥ 250)
- an artisanal product:
- made by the butcher in their workshop from bushels of salt and half-cwts of pork
- a luxury product:
- obtained during the Christmas events by opening a box in the advent calendar (2016, 2017)
- used to complete the consumption card
It provides:
It can be sold or bought on the village market between 20.00 and 100.95 pounds.
It has a weight of 10.
It can only be produced in the following villages:
- Bayonne (Duché de Gascogne)
- Mauléon (Comté de Béarn)
- Orthez (Comté de Béarn)
- Pau (Comté de Béarn)
- Tarbes (Comté de Béarn)
Note:
- It is only useful for the middle class to complete the mission of their consumption card.
- It only provides characteristic points once the consumption card has been completed.
- Details of how it is made can be found in the butchery.